A few days ago, I sent a text to my bestie who is far more a foodie than I and asked a simple {I thought} question. Can you store Hollandaise sauce? She didn't know either and I figured, what the hell. I've got a ton of yolks I need to use, so I might … [Read more...]
Spaghetti Squash Casserole
Mar 25 by Leave a Comment
With the parents back from their winter trip to Colorado, and the Giant resuming swim team, we all agreed that healthier meals need to happen. Â The weather is warming up and that also lends itself nicely to lighter meals. So I was trying to figure out … [Read more...]
Desert First- Peanut Butter Buttercream Frosting – {Recipe}
Mar 9 by Leave a Comment
Ever since I learned the magic that is a TRUE Buttercream frosting, I was hooked. Â As I previously mentioned, I'm totally anti-powdered sugar in frostings. Â Oh sure, powdered sugar has some lovely uses - especially in baked goods but as a frosting? Â No. … [Read more...]
Bacon Egg & Cheese Avocados
Mar 1 by 2 Comments
This morning, like most mornings, I shared my breakfast on the IG. Which also shares to the book of face of course. And I was met with requests for the recipe. The thing is... It's not much of a recipe. Half an avocado- scoop a bit to make … [Read more...]
Spanish Rice & Chicken Tacos – {Crock pot Recipe}
Feb 16 by 1 Comment
I have to say that I LOVE my crock pot.  Love.  Trying to balance the whole work-a-full-time-job-while-shuttling-kids-to-school-and-activities-and-raising-gentlemen thing is... interesting... even more so when you go from "part time parent" with a shared … [Read more...]
