I had forgotten how helpful it can be to share your menu plan… ok, I got lazy… I was still menu planning, just not posting… but just like I look to all of you for inspiration, I find that referencing previous week’s menus can be a point of inspiration for myself.
This week for example, we are bringing back some old favs:
Monday – Leftover Grilled Steak on a salad of romaine, spinach, tomato, cucumber salad
Tuesday – Cilantro chicken – This was a HUGE hit at my house – used this recipe, except left out mint and added cilantro in it’s place – YUM-TASTIC!
Wednesday – I’m NOT COOKING!  It’s my birthday and the Hubs is taking me out.
Thursday – Using leftover Cilantro Chicken on top of a salad – lots of veggies and salsa as the dressing YUM
Friday – Turkey Burgers (Family Fav) – I like this because it is so versatile.  You can add different veggies or spices to the ground turkey and have a different burger every time!
Saturday – Fish Tacos using Grilled Trout
Sunday – I was planning to do Veggie Kabobs here… but then I remembered this recipe for Summer Squash and Chicken and changed my menu plan a bit just this morning!
So there’s my week – What’s on YOUR plate?
Thanks for sharing your menu plan. Happy birthday!!
I planned a two-week menu for the first time in forever. But now I’m confused because your menu seems so much less confusing than mine. Gah! I’ll work on it.
This is an odd week with lots of leftovers… plus, since I’m a creature of habit, lunch and breakfasts are planned but not blogged which might account for the lack of confusion…